Milk chocolate
Premium milk chocolate from Banquet Chocolates
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Description
760 Grömitz - Finest milk chocolate contains minimum 38% cocoa solids, minimum 20% milk solids.
760 Grömitz - Finest milk chocolate contains minimum 38% cocoa solids, minimum 20% milk solids.
Information
Premium milk chocolate couverture made of high quality, mild and extra light cocoa beans, with full cream milk powder. Soft shine and gentle mouth feel, light colour, excellent mild chocolate flavour accompanied with a delicate milk flavour, universal flowability. Suitable for coatings for chocolates, confectionery, tarts and gateaux, pastry products; for the manufacture of fillings, ganache, truffle pastes, creams, fillings for chocolates, hollow mouldings, bars, decorations, grated chocolate, for all types of fine confectionery and chocolate products.
Premium milk chocolate couverture made of high quality, mild and extra light cocoa beans, with full cream milk powder. Soft shine and gentle mouth feel, light colour, excellent mild chocolate flavour accompanied with a delicate milk flavour, universal flowability. Suitable for coatings for chocolates, confectionery, tarts and gateaux, pastry products; for the manufacture of fillings, ganache, truffle pastes, creams, fillings for chocolates, hollow mouldings, bars, decorations, grated chocolate, for all types of fine confectionery and chocolate products.
Ingredients
Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla
Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla
Unit of Sale
2.5kg block
2.5kg block
Price for unit of sale
£13.00
£13.00
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